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Ham Appetillas




Source of Recipe


Becky 's Cookbook


List of Ingredients




1 package super sized flour tortillas
2 (8 ounce) packages cream cheese, softened
1/3 cup mayonnaise
2 Tablespoons onion, chopped
1/4 cup black olives, chopped
4 (2 1/2 ounce) packages pressed cooked ham (Buddig)



Recipe



Combine cream cheese, mayonnaise, onions, and olives. For each tortilla, spread a thin layer of cream cheese mixture over the tortilla, cover cheese with 4 slices of ham, and roll. Wrap individually in plastic wrap and place in refrigerator at least 3 hours or overnight. To serve, cut into 3/4 inch slices.