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Hot Mushroom Dip




Source of Recipe


internet


List of Ingredients




1 (8 oz.) can mushrooms, (stems and pieces OK) drained
1 pint sour cream
1 envelope (I use about 1/2) Lipton onion soup mix, dry
8 oz. cheddar cheese, shredded




Recipe



Mix the mushrooms, sour cream and dry soup mix together. Put into a greased casserole and top with the cheddar.

Bake at 350ºF for about 20 minutes, until bubbly and hot.

You can do this in the microwave,too. (Start at 5 minutes, and watch from there.)

Serve with good crackers...keep a spoon handy, as it helps to load up your cracker!

Posted by: Albany_NY (Margaret)