Kielbasa Appetizer #2
Source of Recipe
internet
List of Ingredients
1 (12 ounce) jar apricot preserves
2 Tablespoons lemon juice
2 teaspoons Dijon mustard
1/2 teaspoon ground ginger
1 lb kielbasa, cut into 1/4-inch pieces
Recipe
Combine all ingredients, except kielbasa, in a medium saucepan, and stir well. Cook over low heat 2 to 3 minutes, stirring constantly. Add kielbasa, and cook until sausage is thoroughly heated. Serve warm.
Posted by: Kristyn: I let them simmer to take on the flavor for about 30 minutes. A new twist on Kielbasa! Very tasty addition to your appetizer table.
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