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    Kielbasa Appetizer #2


    Source of Recipe


    internet

    List of Ingredients




    1 (12 ounce) jar apricot preserves
    2 Tablespoons lemon juice
    2 teaspoons Dijon mustard
    1/2 teaspoon ground ginger
    1 lb kielbasa, cut into 1/4-inch pieces

    Recipe



    Combine all ingredients, except kielbasa, in a medium saucepan, and stir well. Cook over low heat 2 to 3 minutes, stirring constantly. Add kielbasa, and cook until sausage is thoroughly heated. Serve warm.

    Posted by: Kristyn: I let them simmer to take on the flavor for about 30 minutes. A new twist on Kielbasa! Very tasty addition to your appetizer table.

 

 

 


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