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TEMPTING SHRIMP SPREAD (T&T)

Source of Recipe

friend


Recipe Introduction

My notes: I used to take this to my office Christmas party...in fact, they DEMANDED I bring this!! I used to triple it and as soon as I put it out...it was gone!! It is very good and very easy to make. I served it cold with assorted crackers.

List of Ingredients

1/2 c. margarine, softened (stick not diet)
8 ounces cream cheese, softened
2 t. mayonnaise
dash garlic salt
1/8 t. pepper
1/8 t. Worcestershire sauce
2 t. lemon juice
1 small onion, chopped fine
1/2 c. celery, chopped fine
9 oz. canned small shrimp, drained* (I use fresh, boiled & cut in small pieces)



Recipe

Combine margarine, cream cheese, mayonnaise, garlic salt, pepper, Worcestershire & lemon juice; mix well. Stir in remaining ingredients. This mixture may be served heated in a chafing dish or served cold. Serve with crackers or party rye.

Makes 24 servings. (I would count on 12 servings!)