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WARM & CREAMY BACON DIP




Source of Recipe


internet


List of Ingredients




8 oz softened cream cheese
2 cups sour cream
3 oz cooked bacon, crumbled or bacon bits
2 cups shredded Cheddar cheese
1 cup chopped green onion



Recipe



Bring cream cheese to room temp. Heat oven to 400ºF.

In a bowl, combine all ingredients. Place in 1 quart baking dish. Cover.

Heat 30 min. or until hot.

SERVE with sliced French bread, crackers, and/or chips...

SERVING OPTION---Dip may also be placed in hollowed round sourdough loaf, wrapped in foil and heated in 400º oven for 30 min.

Makes 12 servings.

Posted by: salsarose - This dip is delicious, I used real bacon and baked it in a baking dish, my whole family loved it, I served it with crackers and tortilla chips, easy to make too.