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Cheddar Quick Bread
Source of Recipe
internet / Kraft
Recipe Introduction
Prep Time: 15 mins / Total Time: 1 hr mins / Makes: 1 loaf
Recipe Rating:****1/2
List of Ingredients
2 cups flour
1 Tbsp. sugar
1-1/2 tsp. CALUMET Baking Powder
1/2 tsp. salt
1/4 cup (1/2 stick) butter or margarine
2 cups shredded CRACKER BARREL Sharp Cheddar Cheese
1 cup milk
1 egg, beaten
Recipe
MIX dry ingredients; cut in butter until mixture resembles coarse crumbs. Stir in cheese. Add combined milk and egg; mix just until moistened.
SPOON into greased and floured 9x5-inch loaf pan.
BAKE at 400°F for 45 minutes. Cool 5 minutes; remove from pan.
KRAFT KITCHENS TIPS
Mexican Cheese Bread: Prepare as directed, substituting 1 pkg. (8 oz.) KRAFT Mexican Style Shredded Cheese for shredded CRACKER BARREL Cheese and adding 1 can (4-1/2 oz.) chopped green chilies, drained, to batter with milk and egg.
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