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Bacon Breakfast Casserole
Source of Recipe
internet
Recipe Introduction
Prep Time: 20 mins; Total Time: 3 hrs, 30 mins; Serves: 6
List of Ingredients
8 slices white bread, crusts trimmed, divided
8 slices OSCAR MAYER Bacon, crisply cooked, crumbled
1 can (4 oz.) sliced mushrooms, drained
2 green onions, sliced
1-1/2 cups KRAFT Shredded Mild Cheddar Cheese
4 eggs
2 cups milk Recipe
Place 4 of the bread slices on bottom of greased 8-inch square baking dish; top with bacon, mushrooms, onions and cheese. Cover with remaining 4 bread slices.
Beat eggs and milk with wire whisk until well blended; pour over bread; cover. Refrigerate at least 1 hour or overnight.
Bake, uncovered, in preheated 350°F-oven for 1 hour or until center is set. Let stand 10 minutes before cutting to serve.
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