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    Bacon Breakfast Casserole


    Source of Recipe


    internet

    Recipe Introduction


    Prep Time: 20 mins; Total Time: 3 hrs, 30 mins; Serves: 6

    List of Ingredients




    8 slices white bread, crusts trimmed, divided
    8 slices OSCAR MAYER Bacon, crisply cooked, crumbled
    1 can (4 oz.) sliced mushrooms, drained
    2 green onions, sliced
    1-1/2 cups KRAFT Shredded Mild Cheddar Cheese
    4 eggs
    2 cups milk

    Recipe



    Place 4 of the bread slices on bottom of greased 8-inch square baking dish; top with bacon, mushrooms, onions and cheese. Cover with remaining 4 bread slices.

    Beat eggs and milk with wire whisk until well blended; pour over bread; cover. Refrigerate at least 1 hour or overnight.

    Bake, uncovered, in preheated 350°F-oven for 1 hour or until center is set. Let stand 10 minutes before cutting to serve.

 

 

 


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