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Buttermilk Pound Cake




Source of Recipe


internet


List of Ingredients




2 cups sugar
3 eggs
1 cup butter
1 1/2 teaspoons flavoring (vanilla, almond, lemon or whatever you like)
3 cups flour
1/4 teaspoon baking soda
1 teaspoon salt
1 cup buttermilk (or substitute 1 cup sweet milk with 1 Tbsp. lemon juice stirred in)


Recipe



Cream sugar, shortening and eggs. Add flavoring. Combine dry ingredients. Add dry ingredients alternately with buttermilk. Pour batter into greased and floured tube cake pan. Bake for 1 1/2 hours at 300°F. Cool 10 minutes and turn out of pan.

Posted by: RedSoxmom