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    Skillet French Toast


    Source of Recipe


    Woodall's Camping eNewsletter

    List of Ingredients




    2 eggs
    1/2 cup milk
    1/4 teaspoon salt
    3 Tablespoons butter or margarine
    4 or 5 slices bread

    Recipe



    Beat eggs until blended; mix in milk and salt and pour mixture into a shallow dish. Melt butter or margarine in large skillet. Dip bread into egg mixture and cook in hot butter/margarine. Turn to brown on both sides. Serve with warm syrup or powdered sugar.


 

 

 


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