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Marshmallow Cream Divinity




Source of Recipe


internet


List of Ingredients




1/3 c water
7 ozs marshmallow cream
1 1/2 c granulated sugar
1 tsp pure vanilla extract
1/4 tsp cream of tartar
1/4 c walnuts, chopped
1/8 tsp salt


Recipe



In a saucepan, place water, sugar, cream of tartar, and salt. Boil over high heat, without stirring, until candy thermometer reaches 248. Place marshmallow cream in a small bowl. Mix on low speed. Gradually add hot sugar mixture. Mix well. Fold in vanilla extract. Continue mixing on low speed until mixture begins to lose it gloss and hold it's shape when dropped from spoon. Fold in walnuts. Drop by teaspoonfuls onto wax paper. Cool and store in airtight container.

Posted by: Maddymoo: Here's the divinity recipe for anyone interested. This is super simple - no eggs and beating syrup seperately. I dump all in my kitchen aid and beat until smooth. So simple!

24 servings