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Microwave Peanut Butter Fudge




Source of Recipe


internet


List of Ingredients




3 cups sugar
1 (5 1/2 oz.) can (2/3 cup) evaporated milk (must be evaporated)
1/4 cup butter or margarine (1/2 stick)
1 cup peanut butter--creamy or chunky
1 (7-10 oz.) jar marshmallow cream
1 tsp. vanilla



Recipe



In a large glass bowl, mix sugar, milk, and butter. Microwave 4 to 5 minutes or until mixture boils, stirring 2 or 3 times. Microwave 3 minutes longer, stirring once. Stir in peanut butter, marshmallow cream and vanilla; beat until well blended. Spread mixture in a buttered 9 x 13 dish. Cool, then refrigerate. Cut into squares when firm. Makes 3 pounds.