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    VERY EASY PRALINES (Microwave)

    Source of Recipe

    internet

    List of Ingredients

    1 cup whipping cream
    1 box light brown sugar
    1 tsp. vanilla
    1 tsp. butter
    2 cups pecans

    Recipe

    Mix the cream and the brown sugar in a large microwave-safe bowl (a 6 cup Pyrex measuring cup is perfect).

    Microwave on high for 13 minutes, removing to stir once or twice while cooking.

    After 13 minutes, remove from microwave and stir in vanilla, butter and pecans. The mixture will thicken a little, and become more opaque.

    Drop onto waxed paper and allow to harden.

 

 

 

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