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    White Chocolate Cereal Bars


    Source of Recipe


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    List of Ingredients




    4 cups miniature marshmallows
    8 ounces white candy coating, broken into pieces
    1/4 cup butter or margarine, cubed
    6 cups crisp rice cereal

    Recipe



    In a microwave-safe bowl, combine the marshmallows, candy coating and butter. Microwave, uncovered, on high for 2 minutes or until melted, stirring every minute. Add cereal; stir to coat. Transfer to a greased 13-in. x 9-in. pan and gently press mixture evenly into pan. Cut into squares.

    Source: "Taste of Home's Quick Cooking (March/April 2004)"

    Yield: 3 dozen
 

 

 

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