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Donna's Tater Tot Casserole




Source of Recipe


my BFF Donna


List of Ingredients




1 bag Ore Ida frozen tater tots (Small bag)
1 soup can milk
1 can cream of mushroom soup
salt and pepper to taste
Cheddar Cheese of your choice, shredded (3 hand fulls)



Recipe



Seriously, throw TT in a sprayed bowl.

Empty Mushroom soup in a large cup, add I can milk (I used 2 %). Stir Soup and Milk. Pour Mixture over TT. Make sure TT are covered. Top with at least 3 handfuls of cheese.

Bake it in a 350ºF oven, approx. 30 minutes. When the tots are browning on top...they are probably done. If so, cook a little longer. I like them cruncy on top.