Email to Cilla      

SWISS POTATO SQUARES

Source of Recipe

internet


Recipe Introduction

I won $500 from Country Woman magazine for this ham-potato recipe. Thought I would share it with you. Perhaps you will enjoy it also!

List of Ingredients

8 to 10 med. boiled potatoes
6 T. melted margarine
2 tsp. salt
1/4 tsp. black pepper
1 tsp. chopped parsley
1 1/2 c. diced Swiss cheese
1 med. grated onion
1 tsp. garlic powder
3 eggs
1/2 c. milk
1 c. diced cooked ham


Recipe

Peel and cook potatoes. Mash until smooth. Stir in melted margarine, salt, pepper & parsley. Spoon about 2/3 of the potato mixture on bottom and sides of 8 x 8" baking dish.

Combine cheese, ham, onion and garlic powder. Spoon this mixture into potato-lined pan. Beat together eggs & milk and pour over cheese & ham. Spoon remaining potato mixture over the top.

Sprinkle with paprika and bake in 400° oven for 30 to 35 minutes or until puffed and golden. Cut into squares to serve.

Nancy