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Sketti Squares




Source of Recipe


internet


List of Ingredients




8 oz. thin spaghetti
1 egg, well beaten
3 oz. pepperoni, thinly sliced
4 oz. Mozzarella cheese, shredded
1/2 c. milk
28 oz. spaghetti sauce



Recipe



Heat oven to 350ºF. Cook spaghetti to desired doneness, in unsalted water,as directed on pkg. Drain, and rinse with hot water.

Lightly grease 8x12" or 9x13" dish.

In a lg. bowl, lightly toss cooked spaghetti with milk and egg. Turn mixture into a prepared dish. Spoon sauce evenly over top.

Place pepperoni over sauce, and sprinkle with cheese.

Bake for 30-40 mins., until heated and cheese is melted. Cool 5 mins. Cut into squares.

Note: I use more Mozzarella cheese than recipe calls for.

Makes 8 servings.


Posted by: starshineeliz: From an email from Linda's Busy Kitchen...the comments are the poster's there: Cookin_1952 - Linda: This is one of my daughters favorites - when she was a freshman in college I would send leftovers of it back with her. Her college roommate still requests this if she comes to visit and the girls she shares a house with now that she is out of college love for her to fix this.