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Runza Casserole #2
Source of Recipe
internet
List of Ingredients
2 lbs. hamburger
2 onions, finely chopped
4 cups shredded cabbage
Salt and pepper to taste
2 tubes refrigerated crescent rolls
1 lb. mozzarella cheese, shredded
Recipe
Brown hamburger and onion, drain. Put cabbage on top of meat and steam for a few minutes. Add salt and pepper. Using one tube, spread the cresent roll pieces over bottom of a 9X13 inch pan. Spread burger-cabbage mixture on top. Add layer of cheese. Using the second tube of crescents, put pieces on top of cheese.
Bake in 350ºF oven for 35 to 40 minutes, covering with foil the last 10 min. to soften crust.
Posted by: sugarbug ~~Dee
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