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    OREO FLUFF


    Source of Recipe


    internet

    List of Ingredients




    2 c. cold milk
    1 (3.4 oz.) box instant vanilla pudding mix
    8 oz. frozen whipped topping, thawed
    15 Oreo cookies, broken into chunks
    Additional cookies, halved (optional)


    Recipe



    In a bowl, whisk milk and pudding mix for 2 minutes or until slightly thickened. Fold in whipped topping and cookies. Spoon into dessert dishes.

    Refrigerate at least 4 hours.

    To serve, top with cookie halves, if desired.

 

 

 

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