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    DEEP SOUTH PECAN PIE BARS


    Source of Recipe


    internet

    List of Ingredients




    Crust:
    1/2 c. soft butter
    1/2 c. brown sugar
    2 c. flour
    1 tsp. baking powder

    Pecan Filling:
    4 eggs
    2/3 c. brown sugar
    1 1/8 c. dark corn syrup
    1/4 c. molasses
    3 T. flour
    1 1/2 c. pecan halves

    Recipe



    Blend together butter and sugar.

    Combine flour and baking powder. Stir into butter mixture until crumbly and evenly combined.

    Press out into a buttered 9 x 13 pan. Bake at 350°F for 12 to 15 minutes.

    While crust is baking, make filling. Beat eggs in a med. bowl. Stir in brown sugar, corn syrup, molasses and flour. When combined, stir in pecans.

    Pour filling into baked crust (no need to let it cool)

    Return to oven for 25 minutes. Remove. Let cool. Cut into 24 bars.

    Posted by: nlf_PA

 

 

 


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