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Lemon Bar Cookies




Source of Recipe


internet


List of Ingredients




Crust:
1 c. soft butter
1/2 c. powdered sugar
2 c. flour
dash of salt

Filling:
4 eggs, beaten
1/4 c. flour
2 c. granulated sugar
6 T. lemon juice (FRESH!!)
grated rind of 2 lemons

Recipe



Crust: Combine ingredients and mix well. Press mixture in 9 x 13 inch greased pan. Bake at 350 F for 15 minutes or until lightly browned.

Filling: Combine flour and sugar; mix in beaten eggs, lemon juice and rind. Pour onto slightly cooled crust. Bake at 350 F for 25 minutes or until filling is set. Cool and sprinkle with powdered sugar. Cut into squares.