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    CLASSIC CHERRY BUTTER COOKIES


    Source of Recipe


    internet

    Recipe Introduction


    These Butter Cookies are so good and looked so pretty on the Christmas baking tray. I took some icing and zigzagged it across the cherry. The almond flavoring made them very good!!

    List of Ingredients




    1 cup butter softened (must be butter)
    1/2 cup sugar
    1 egg
    2 tsp almond extract
    2 1/2 cups flour
    halved maraschino cherries

    Recipe



    Preheat oven to 350�F.

    Cream butter in large bowl. Gradually beat in sugar until fluffy. Beat in egg and almond extract. Gradually blend in flour. Chill dough for 1/2 hour for ease in handling. Then roll small spoonfuls of dough into little balls and place on ungreased cookie sheets. Place 1/2 cherry, cut side down, in middle of each cookie.

    Bake 8-10 minutes or just until bottoms are golden. remove and place on racks to cool. These are yummy!

 

 

 


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