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    Pecan Butterballs


    Source of Recipe


    internet

    List of Ingredients




    1 cup butter (no substitutes)
    1/2 cup confectioners' sugar, plus extra for sprinkling
    1 tsp. vanilla extract
    2 1/4 cups all-purpose flour
    1 cup coarsely chopped pecans

    Recipe



    Cream butter with sugar. Add vanilla. Stir in flour (mixture will be stiff). Mix in nuts. Roll into walnut-sized balls.

    Bake on ungreased or parchment lined cookie sheets at 350 degrees 8-10 minutes. Cool completely.

    Roll in additional confectioners' sugar. Makes about 4 dozen.


 

 

 

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