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The Ultimate Chocolate Chip Cookie
Source of Recipe
internet
List of Ingredients
3/4 cup golden crisco
1 1/4 cups lightly packed brown sugar
1 egg
2 Tbsp. milk
2 tsp. vanilla
1 1/2 cups all purpose flour
1 tsp. salt
3/4 tsp. baking soda
1 cup chocolate chips
1 cup chopped pecans (optional)Recipe
Preheat oven to 375ºF.
Cream Crisco and brown sugar in a large bowl at med. speed of electric mixer for 2 mins. or until light. Add egg, milk and vanilla; beating 1 min. or until thoroughly blended.
Combine flour, salt and baking soda and add to creamed mixture gradually, beating on low speed 1 min. or until blended. By hand, stir in choc. chips and pecans.
Drop dough by heaping spoonfuls ( 2 Tbsp. for each cookie ) on an ungreased baking sheet, leaving about 3 inches between cookies for spreading.
Bake for 8-10 mins. (Cookies will still appear moist when baked.) Cool 7 or more mins. then remove to cooling rack.
Makes about 30 large cookies.
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