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Brenda's Red Cabbage Casserole




Source of Recipe


internet


List of Ingredients




1 med. head of red cabbage, finely shredded

1 can cream of chicken soup

1 onion, diced

1 tube of Ritz Crackers, crushed

1 tsp. salt

1 cup cheddar cheese, shredded

3/4 cup butter, divided

1/3 cup sour cream



Recipe



Spread cabbage in a 9 x 13 casserole dish. Sprinkle with diced onion and salt. Drizzle 1/4 cup melted butter over cabbage. Combine sour cream and cream of chicken soup and spread over the cabbage and onion. Set aside.

Combine crushed cracker's, remaining butter, and cheese. Sprinkle cracker mixture over the cabbage.

Bake at 350 for 45 minutes.

(It will be a little crunchy. I had thought about maybe steaming the cabbage for a few minutes to soften it some. before putting it in the dish.)