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Rosie's Creamy Shrimp Rolls




Source of Recipe


internet


List of Ingredients




1/4 Cup mayonnaise

1 tablespoon fresh lemon juice

Kosher salt and pepper

1 ½ pounds cooked medium shrimp, cut in half crosswise (I used a pound for 4 people)

2 stalks celery, chopped

¼ cup sliced chives

4 hot dog buns **

1 small head butter lettuce, torn into pieces



Recipe



1.In a medium bowl, whisk the mayonnaise, lemon juice, ½ teaspoon salt, and ¼ teaspoon pepper.

2.Fold in the shrimp, celery, and chives, if desired.

3.Line the buns with the lettuce and fill with the shrimp mixture.



Notes from Becci: we found hot dog buns to be too tender to stand up to the shrimp, next time we will use hoagie rolls or something a bit stronger.