Email to Cilla      

Recipe Categories: cilla's HOME PAGEAfternoon_Tea Alcoholic_Substitution_List American_Can_Sizes Appetizers Apple_Uses Baking_Soda_Tips Baking_Tips Bars_From_Cake_Mix BBQ Beverages BlueberryMeasurements Bread-Muffins Breads Breads-Sweet Breads_RefrigeratedDough Bread_ABM BREAKFAST BreakfastBrunch Cakes CakesCupcakes Camping_Recipes Candy CasseroleChicken Casseroles CasserolesBeef CasseroleSeafood Casserole_Dish_Size_Chart Cheap_Ideas_For_Christmas Cheesecakes CongealedSalads Conversions_for_Marshmallows Cookies Cookies-Bars CookiesFromCakeMix Cookies_Drop COOKIE_TIPS Cooking_For_Large_Groups Cooking_For_One_Or_Two Cookin_Seniors_Favorites Copy_Kat_Recipes Crafts Crockpot CrockpotDesserts Crockpot_Conversion_Chart Desserts Diabetic Doggie_Treats Easy_Bake_Oven Easy_Meal_Of_The_Day Ethnic EthnicGerman Ethnic_Amish Fish Five_Ingredients_Or_Less Flavored_Butters FoodEquivalents Food_As_Medicine Freezer_Jams Frostings_Icings Frozen_Treats Fruit GiftsInAJar Gifts_From_The_Kitchen Gift_Basket_Ideas Grilling Grocery_Shopping_List GuestBookEntries HalloweenFoods Healthy_Meals_In_Minutes HeirloomMeasurements Herbs_Complement Homemade-Cleaning-Solutions HomemadeLiqueurs Homemade_Mixes Homemade_Remedies Jams_and_Jellies Marinades Measurements Meats-Beef Meats-Pork Microwave MilitaryPackingInfoRecipes Minute_Rice_Recipes Miscellaneous My_Area_Restaurants_Recipes Odd_Uses_For_Food Old_Mirror_Cookie_Press_Recipe Olive_Oil_Tips OvenTemperatures Pasta Patriotic_Recipes Pet_Recipes Pickles Pies Pies_Quiche PoemsSayings Portion_Sizes POULTRY Poultry Pressure_Cooker Ramen_Noodles Rice Salads_and_Dressings Sandwiches Sauces Seafood Semi-Homemade SideDishes Skillet_Dinners Snacks Soups_and_Stews SpiceSubstitutionChart StrawberryMeasurements TableofSubstitutions The_Essential_Shopping_List Uses_For_WD-40 Vegetables

annrms 's Mandarin Beef or Pork




Source of Recipe


Ann


List of Ingredients




1 pound ground beef or lean ground pork
1 tablespoon sesame oil
2 teaspoons cornstarch
1 teaspoon low sodium soy sauce
½ teaspoon sugar
¼ teaspoon black pepper
2 bunches scallions
1 large red pepper
¼ cup vegetable oil
1 teaspoon finely chopped ginger
1 teaspoon finely chopped garlic
¾ cup shredded carrot
1 teaspoon red pepper flakes or less to taste
1 tablespoon dark soy sauce


Recipe



Mix the meat with the 1 tablespoon vegetable oil, the cornstarch, 1 teaspoon soy sauce, the sugar and pepper in glass bowl. Cover and refrigerate

Cut red pepper into thin strips. Cut green onions into 2-inch pieces.

Heat wok until 1 or 2 drops of water bubble and skitter when sprinkled into wok. Add ¼ cup oil; rotate wok to coat side. Add beef, ginger, garlic and chow until beef is brown, about 3 minutes. Add pepper, carrot and red pepper flakes, and chow for 1 minute. Stir in green onions and 1 tablespoon soy sauce; chow for an additional minute. This can be made in advance and stored in micro safe container and reheated in microwave. Serve over brown rice.