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    Three Cheese Chicken Bake


    Source of Recipe


    internet

    List of Ingredients




    1/2 cup chopped onion
    1/2 cup chopped green pepper
    3 Tablespoons butter or margarine
    1 (10-3/4-ounce) can condensed cream of chicken soup, undiluted
    1 (8-ounce) can sliced mushrooms, drained
    1 (2-ounce) jar chopped pimientos, drained
    1/2 teaspoon dried basil
    1 (8-ounce) package noodles, cooked and drained
    3 cups diced cooked chicken
    2 cups ricotta or cottage cheese
    2 cups (8-ounces) shredded cheddar cheese
    1/2 cup grated Parmesan cheese
    1/4 cup buttered bread crumbs

    Recipe



    In a skillet, saute onion and green pepper in butter until tender. Remove from the heat. Stir in the soup, mushrooms, pimientos and basil; set aside. In a large bowl, combine noodles, chicken and cheeses; add mushroom sauce and mix well. Transfer to a greased 13-in. x 9-in. baking dish. Bake, uncovered, at 350' for 40-45 minutes or until bubbly. Sprinkle with crumbs. Bake 15 minutes longer.

    Serving Size : 12

    Source: "1993 Taste of Home Magazine"
 

 

 

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