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CROCK-ETTE POT ROASTED PORK




Source of Recipe


internet


List of Ingredients




1 TO 1 1/2 pounds pork roast
Salt and pepper
Dash garlic powder
1 small onion, sliced
1 small bay leaf
2 tsp. soy sauce
2 Tbsp. water

Recipe



Trim excess fat from roast. Sprinkle with salt, pepper, and garlic powder. Place sliced onion in CROCK�ETTE; add seasoned roast. Add bay leaf, soy sauce and water. Cover and cook 8 to 10 hours.