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    CROCK�ETTE BEER BEEF STEW


    Source of Recipe


    internet

    List of Ingredients




    1 pound stew beef, cut in 1-inch cubes
    2 Tablespoons dry onion soup mix
    2/3 cup beer
    1 cup frozen corn or green beans
    1 (4 oz) can mushrooms, drained

    Recipe



    Place all ingredients in CROCK�ETTE. Stir to blend. Cover and cook 10 to 18 hours.

 

 

 

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