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CROCK•ETTE CHICKEN IN A POT
Source of Recipe
internet
List of Ingredients
1 small carrot, sliced
1/2 stalk celery, sliced
3 thin onion slices
2 to 4 chicken pieces (breasts and/or thighs)
1/2 teaspoon salt
Dash pepper
2 Tablespoons water
Basil leaves Recipe
Place vegetables in CROCK•ETTE. Arrange chicken pieces on top. Season with salt and pepper. Pour water over all. Sprinkle with basil leaves, if desired. Cover and cook 7 to 10 hours.
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