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    CROCK•ETTE CHICKEN IN A POT


    Source of Recipe


    internet

    List of Ingredients




    1 small carrot, sliced
    1/2 stalk celery, sliced
    3 thin onion slices
    2 to 4 chicken pieces (breasts and/or thighs)
    1/2 teaspoon salt
    Dash pepper
    2 Tablespoons water
    Basil leaves

    Recipe



    Place vegetables in CROCK•ETTE. Arrange chicken pieces on top. Season with salt and pepper. Pour water over all. Sprinkle with basil leaves, if desired. Cover and cook 7 to 10 hours.


 

 

 


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