Crockpot Apple Butter
Source of Recipe
internet
List of Ingredients
12 medium Granny Smith or other cooking apples, peeled and cut into fourths
1 1/2 c. packed brown sugar
1/2 c. apple juice
1 T. ground cinnamon
1 T. lemon juice
1 tsp. ground allspice
1 tsp. ground nutmeg
1/2 tsp. ground clovesRecipe
Mix all ingredients in 5-6 qt. slow cooker. Cover and cook on low heat setting 8 to 10 hours or until apples are very tender. Mash apples with potato masher or large fork. Cook uncovered on low hear setting 1 to 2 hours, stirring occasionally, until mixture is very thick. Cool about 2 hours. Spoon apple butter into container. Cover and store in refrigerator up to 3 weeks. Makes 4 cups apple butter.
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