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    EASY (BUT GOOD) CHOCOLATE MOUSSE


    Source of Recipe


    internet

    List of Ingredients




    1 pkg. (4 oz.) Baker's German sweet chocolate
    3 Tbsp. water
    2 c. thawed Cool Whip
    1 tsp. vanilla

    Recipe



    Heat chocolate and water in saucepan over low heat, stirring until chocolate is melted and mixture is smooth. Cool and add vanilla. Fold into whipped topping. Spoon into glasses. Chill. Makes about 2 cups or 4 servings.

    posted by Jerseygirl

 

 

 


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