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Hackfleisch Auflauf (HAMBURGER CASSEROLE)

Source of Recipe

internet


List of Ingredients

1 lb. hamburger
1 red or green bell pepper
2 cloves garlic, finely minced
1/2 lb. mushrooms
1/2 T. caraway seeds
1-1/2 c. water
1 onion, finely chopped
dash salt, dash pepper, dash paprika
1 pkg brown gravy mix
1 c. shredded mozzarella cheese


Recipe

In a large skillet, brown the hamburger and strain the grease. Cut washed mushrooms and bell pepper into slices and brown with the hamburger over medium heat for about 5 minutes. Sprinkle with salt, pepper, caraway seeds and paprika. Fold in the diced onion and the finely minced garlic cloves. Add water, bring to a boil, and blend in brown gravy mix. Put into a casserole dish, sprinkle with shredded cheese, and bake in a 350ºF oven for about 15 minutes.

Grandma's Tip: If desired, combine the meat with several other vegetables, like chopped carrots, diced tomatoes, chopped celery, or green onions. Serve with rice, noodles, or boiled potatoes. Yield: 4 servings