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DRUMSTICK ICE CREAM PIE




Source of Recipe


internet


List of Ingredients




Graham crackers
1/4 c. crunchy peanut butter
1/4 c. oleo, melted
2 tsp. sugar
1 qt. vanilla ice cream
12 oz. chocolate chips
Crushed peanuts

Recipe



Crush enough graham crackers for a 9 inch pie crust. Add peanut butter, oleo, and sugar to crumbs. Place in 9 inch pie pan and bake in 350ºF oven for 8 to 10 minutes. Cool.

Press ice cream over crust in pan. Melt chocolate chips in double boiler. Cool slightly and pour over ice cream. Top with crushed peanuts. Cover & put pie in freezer.

To serve, remove from freezer 5 to 10 minutes before and cut into eight pieces.