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    The Perfect Fruit Compote


    Source of Recipe


    Federal Crest Inn Bed & Breakfast

    Recipe Introduction


    Federal Crest Inn Bed & Breakfast in
    Lynchburg, Virginia

    List of Ingredients





    Sauce:
    1/2 cup sugar
    2 Tbsp. cornstarch
    3/4 cup pineapple juice
    1/2 cup orange juice
    2 Tbsp. lemon juice

    Add all ingredients together and cook until thickens, stirring constantly. Put aside to cool.

    Fruit Mixture:
    20 oz. pineapple chunks
    11 oz. Mandarin oranges
    3-4 diced apples
    2-3 bananas
    1/2 cup cherries or grapes for color


    Recipe



    Optional: other fruits in season may be added. Fruits, as bananas and apples, will not turn their color in this sauce.

 

 

 

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