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    Grilled Rib Eye Steaks


    Source of Recipe


    internet

    List of Ingredients




    1/2 cup Soy Sauce
    1/2 cup green onions
    1/4 cup brown sugar, packed
    2 cloves garlic, minced
    1/4 teaspoon ground ginger
    1/4 teaspoon pepper
    2 1/2 pounds beef rib eye

    Recipe



    In a large resealable Zip-lock, combine all but the steak. Add steaks. Seal bag and turn to coat, refrigerate for 8 hours or overnight.

    Drain and discard marinade. Grill steaks, uncovered over medium-hot heat for 8-10 minutes or until meat reaches desired doneness.

    Serving Size: 4

    Posted by: katz0556: TOH Backyard Grilling

    Zora

 

 

 

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