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    Mandarin Steak Skewers


    Source of Recipe


    internet

    Recipe Introduction


    Perfect for entertaining or a quick weeknight entree--just marinate a day in advance, assemble, grill and serve. These skewers are easy to prepare and bursting with flavor.

    List of Ingredients




    1 teaspoon minced garlic
    1 tablespoon soy sauce
    2 tablespoons red wine vinegar
    1 tablespoon brown sugar
    1/2 teaspoon sea salt
    1/4 teaspoon red pepper flakes
    1 (11 oz) can mandarin oranges, drained
    2 lbs boneless sirloin steak, 1 inch thick cut into 1 inch cubes
    12 cherry tomatoes
    24 canned pineapple chunks

    Recipe



    In a blender or food processor, puree first seven ingredients. Place steak cubes in a large sealable bag. Pour mixture over steak. Seal and shake to evenly coat.

    Refrigerate for 6-8 hours. Drain well, reserving liquid.

    For each skewer, start with a cherry tomato then alternate steak and pineapple, ending with another tomato.

    Prepare charcoal or gas grill to medium high heat. Grill skewers for 4-5 minutes per side or to desired doneness, basting occasionally with reserved liquid. Serve on a bed of saffron rice, if desired.

    Servings: 6

    If using wooden skewers, don't forget to soak them in water at least 30 mins.

 

 

 


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