Mandarin Steak Skewers
Source of Recipe
internet
Recipe Introduction
Perfect for entertaining or a quick weeknight entree--just marinate a day in advance, assemble, grill and serve. These skewers are easy to prepare and bursting with flavor.
List of Ingredients
1 teaspoon minced garlic
1 tablespoon soy sauce
2 tablespoons red wine vinegar
1 tablespoon brown sugar
1/2 teaspoon sea salt
1/4 teaspoon red pepper flakes
1 (11 oz) can mandarin oranges, drained
2 lbs boneless sirloin steak, 1 inch thick cut into 1 inch cubes
12 cherry tomatoes
24 canned pineapple chunks
Recipe
In a blender or food processor, puree first seven ingredients. Place steak cubes in a large sealable bag. Pour mixture over steak. Seal and shake to evenly coat.
Refrigerate for 6-8 hours. Drain well, reserving liquid.
For each skewer, start with a cherry tomato then alternate steak and pineapple, ending with another tomato.
Prepare charcoal or gas grill to medium high heat. Grill skewers for 4-5 minutes per side or to desired doneness, basting occasionally with reserved liquid. Serve on a bed of saffron rice, if desired.
Servings: 6
If using wooden skewers, don't forget to soak them in water at least 30 mins.
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