Ground Beef Lo Mein
Source of Recipe
internet
List of Ingredients
8 ounces uncooked spaghetti
1/2 pound cooked ground beef
1 package (16 ounces) frozen stir-fry vegetable blend, thawed
1 jar (12 ounces) home-style beef gravy
2-3 Tablespoons reduced-sodium soy sauce
1/2 teaspoon garlic powder
1/8 teaspoon pepper
Recipe
PREP/TOTAL TIME: 25 min.
Cook spaghetti according to package directions. Meanwhile, in a large skillet, cook beef over medium heat for 2-3 minutes or until heated through. Add the vegetables, gravy, soy sauce, garlic powder and pepper. Bring to a boil. Reduce heat; cover and simmer for 8-10 minutes or until vegetables are crisp-tender. Drain spaghetti; stir into beef mixture.
YIELD: 6 servings.
To make Chicken Lo Mein:
2 boneless skinless chicken breasts (1/2 lb.) cut into 1/2 inch pieces. Stir fry until lightly browned and no pink remains. Proceed as above substituting chicken gravy for the beef.
Posted by: foodguy: My sister gave us this-we like it a lot.
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