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    Ground Beef Lo Mein


    Source of Recipe


    internet

    List of Ingredients




    8 ounces uncooked spaghetti
    1/2 pound cooked ground beef
    1 package (16 ounces) frozen stir-fry vegetable blend, thawed
    1 jar (12 ounces) home-style beef gravy
    2-3 Tablespoons reduced-sodium soy sauce
    1/2 teaspoon garlic powder
    1/8 teaspoon pepper

    Recipe



    PREP/TOTAL TIME: 25 min.

    Cook spaghetti according to package directions. Meanwhile, in a large skillet, cook beef over medium heat for 2-3 minutes or until heated through. Add the vegetables, gravy, soy sauce, garlic powder and pepper. Bring to a boil. Reduce heat; cover and simmer for 8-10 minutes or until vegetables are crisp-tender. Drain spaghetti; stir into beef mixture.

    YIELD: 6 servings.

    To make Chicken Lo Mein:

    2 boneless skinless chicken breasts (1/2 lb.) cut into 1/2 inch pieces. Stir fry until lightly browned and no pink remains. Proceed as above substituting chicken gravy for the beef.

    Posted by: foodguy: My sister gave us this-we like it a lot.

 

 

 


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