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    Barbecued Muffin Meatballs


    Source of Recipe


    internet

    List of Ingredients




    Sauce:
    6 T brown sugar
    1/2 C catsup
    1/8 tsp. nutmeg
    2 tsp. dry mustard

    Meatballs:
    1 lb ground pork
    1 lb ground beef
    2 eggs
    1 1/2 C seasoned dry bread crumbs
    1 tsp. salt
    1/2 tsp. black pepper
    2 T finely chopped onion

    Recipe



    Combine sauce ingredients in a small bowl; set aside.

    Combine the meats, eggs, crumbs, salt, pepper, onion and half of the sauce; mix gently until all ingredients are blended. Shape mixture into 12 balls and place in 3 inch deep muffin pans. Make a small indentation in each ball and fill with remaining sauce.

    Bake at 400ºF for 30 minutes.

 

 

 


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