Coconut Cream Pie
Source of Recipe
internet
List of Ingredients
2/3 cup sugar
1/3 cup cornstarch
2 Tbs. flour
1/2 tsp salt
3 eggs
3 cups milk
1 Tbs. Butter
2 tsp vanilla
1 1/3 cup sweetened flaked coconut
Baked Pie Shell
Whipped Cream (or use Cool whip)Recipe
Combine sugar, cornstarch, flour & salt and put on stove at medium heat.
Add eggs until well incorporated, stirring constantly. Add milk, continue stirring, about 5 min until starts to boil, then stir for 1 minute. Remove from heat.
Add butter, vanilla and coconut. Mix all together and pour into baked pie shell. Place plastic wrap over top and refrigerate for 6 hours.
Top with whipped cream or Cool whip.
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