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    Cool Peppermint Pattie Pie


    Source of Recipe


    internet

    List of Ingredients




    8 large Tom's (or York's) peppermint patties, broken into quarters
    1/4 cup milk
    1 (8 ounce) container frozen non-dairy topping, thawed
    1 Keebler ready chocolate wafer pie crust

    Recipe



    Place peppermint patties in a microwave-safe bowl and add milk. Microwave high (100%) 30-45 seconds. Stir until candy is melted and mixture is smooth. Cool 5 minutes.

    Fold in non-dairy whipped topping. Spread into crust. Cover and place in freezer for at least an hour.

 

 

 

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