member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Cilla      

    Star's Wonderful Peanut Butter Pie

    Source of Recipe

    internet

    Recipe Introduction

    Makes 2 pies.. Freeze one for later, you'll want it, I promise!

    List of Ingredients

    1 (8 oz)pkg cream cheese, softened to room temp
    3 (8 oz) containers Cool Whip, thawed
    1 (12 oz) jar smooth peanut butter..*I use Jiff
    2 cups powdered sugar
    2 Tbsp vanilla
    2 Graham Cracker crusts

    Recipe

    Make sure cream cheese is soft and room temp, otherwise it beads up. Does that sound like experience talking here? :).... Cream together cream cheese and 2 containers of Cool Whip with mixer on slow speed, increasing to medium. Add Peanut Butter, powdered sugar and vanilla and continue beating on medium speed until creamy. Spoon into pie crusts. Top with one half container of Cool Whip on each pie, smoothing it out to ends of pie. Cover and freeze for 3 to 4 hours. Allow to sit on counter top for 15 minutes or so before serving to soften some.

    You can garnish this with chopped nuts, or chocolate shavings, or anything you like. But it doesn't need anything, it's delicious like it is.
    ~Star~

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |