Crescent Quiche Lorraine
Source of Recipe
internet
List of Ingredients
1 can refrigerated crescent rolls
1 egg beaten
1 c evaporated milk
1/2 tsp salt
1/2 tsp Worcestershire sauce
1 c shredded Swiss cheese
1 c (3 1/2 oz can) French fried onions
9 slices crisp bacon crumbled
Recipe
Separate dough and press into an ungreased 9" pie pan. Press pieces together to form a crust.
Combine egg, milk, salt and sauce. Stir in cheese.
Sprinkle half of onions over unbaked crust. Pour egg mixture into crust. Sprinkle with bacon and remaining onions.
Bake 325�F for 25-30 minutes or until set. Cool 5 minutes before serving.
posted by salsarose