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    Crescent Quiche Lorraine


    Source of Recipe


    internet

    List of Ingredients




    1 can refrigerated crescent rolls
    1 egg beaten
    1 c evaporated milk
    1/2 tsp salt
    1/2 tsp Worcestershire sauce
    1 c shredded Swiss cheese
    1 c (3 1/2 oz can) French fried onions
    9 slices crisp bacon crumbled

    Recipe



    Separate dough and press into an ungreased 9" pie pan. Press pieces together to form a crust.

    Combine egg, milk, salt and sauce. Stir in cheese.

    Sprinkle half of onions over unbaked crust. Pour egg mixture into crust. Sprinkle with bacon and remaining onions.

    Bake 325�F for 25-30 minutes or until set. Cool 5 minutes before serving.

    posted by salsarose

 

 

 

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