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EMERALD RICE




Source of Recipe


internet


List of Ingredients




3 cups cooked rice
1 (10 oz) pkg frozen, chopped spinach, thawed and squeezed dry
1 cup shredded cheddar cheese
1 cup half and half
1/2 cup chopped onion
1 Tbsp butter
1 tsp salt

Recipe



Combine all ingredients. Transfer to a greased 1 1/2 qt baking dish.

Cover and bake at 350ºF for 25 - 35 mins or until heated through. 8 servings