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    Mushroom Sauce for Pasta


    Source of Recipe


    BB

    List of Ingredients




    1/2 c. butter or margarine
    1 - 2 med. onions, thinly sliced
    1 c. sliced fresh mushrooms
    1 c. cooked peas
    3 c. heavy cream*
    1/2 c. freshly grated Parmesan cheese
    2 c. cooked pasta
    Salt and pepper to taste

    Recipe



    In large skillet, melt butter. Add onions and mushrooms, and cook til mushrooms are tender. Stir in peas, cream, and Parmesan, and cook til heated through. Pour sauce over hot pasta and toss. Season with salt and pepper. Serve with more Parmesan on the side.

    Makes 2 servings

    *Land O'Lakes makes a wonderful fat free half & half.


 

 

 

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