Chesapeake Broiled Scallops
Source of Recipe
internet
List of Ingredients
3 to 4 pounds lbs. fresh scallops
1/4 pound butter
4 Tbsp. lime juice
4 garlic cloves, minced
2 tsp. hot sauce
1/4 cup dry vermouth
2 tsp. paprika
2 tsp. seasoned salt
1 tsp. white pepper Recipe
Preheat oven to broil. Place scallops in a baking dish. In a small saucepan melt butter and add lime juice, garlic, hot sauce and vermouth. Drizzle mixture over scallops and top with seasoned salt, white pepper, and paprika. Broil for 3 - 5 minutes on each side.
|
|
member logon
