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    Linguine w/ Garlic Cream Sauce


    Source of Recipe


    internet

    List of Ingredients




    3/4 c. chopped onion
    1 clove garlic, minced
    1-1/2 tsp. oregano
    1-1/2 Tbsp. butter
    3/4 c. fat free half & half
    3/4 c. fresh shredded parmesan cheese
    3/4 c. shredded mozzeralla cheese
    1 lb. salad shrimp
    8 oz. linguine, cooked (other noodles work fine too)

    Recipe



    Saute onion, garlic and oregano in butter. Gradually add half & half. then add cheese. Cover and cook on low heat until cheese melts. Stir regularly. Add shrimp, cover & cook until heated through. Serve over pasta.

 

 

 

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