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    Bowtie Goulash


    Source of Recipe


    internet

    List of Ingredients




    1 1/2 lbs ground beef-browned and drained
    1 1/2 cups bowtie pasta-cooked according to box
    1 (8 oz) tomato sauce
    1 (15 oz) diced tomatoes including juice
    1/4 cup water
    1 small onion, diced
    garlic salt and pepper to taste
    shredded cheddar cheese

    Recipe



    Brown ground beef. Drain.

    Boil pasta in a seperate pot according to directions. Drain.

    Add all ingredients back into skillet except cheese. Bring to a boil and then simmer 20 minutes.

    Let stand 20 minutes to thicken up. Serve in bowl and top with cheese.

    Posted by: onesassy/Recipe from my mom
 

 

 

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