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Hamburger Rice Casserole




Source of Recipe


Budget-Friendly Recipe Cookbook


Recipe Introduction


This hamburger rice casserole recipe is great on a cold wintry night; the kids love it!


List of Ingredients




1 lb. hamburger meat, cooked and drained
1 C. rice, uncooked
1 10-oz. can cream of mushroom soup
1 med. onion, chopped
6 Tbs. soy sauce
2 Tbs. brown sugar
4 C. boiling water
salt and pepper to taste
1 can mushrooms, drained (optional)

Recipe



Brown hamburger meat and chopped onion until hamburger is no longer pink and set aside. Pour boiling water over uncooked rice in a 2-3 qt. casserole dish with cover. Add in cream of mushroom soup; stir until it is dissolved into water and rice. Next add soy sauce and brown sugar. Finally, add hamburger meat, onion, mushrooms and salt and pepper, mix well. Bake covered in a 400-degree oven for 1 1/4 hours. (After the first 40 minutes stir mixture and bake the rest of the way.)