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Classic Bisquick® Peach Cobbler




Source of Recipe


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Recipe Introduction


Whether you use canned, fresh or frozen peaches will probably depend on the time of year. Whatever the season, this homey dessert will bring you praises. Try this favorite from the Betty Crocker Kitchens tonight.

Prep Time 10 min
Total Time 1 hr 10 min
Servings 6


Recipe Link: http://bettycrocker.com/recipes/classic-bisquick-peach-cobbler/a2efbfa6-3233-4f7a-bf5b-43ce62bd1055?nicam4=SocialMedia&nichn4=Facebook&niseg4=Bisquick&nicreatID4=Post&sf955454=1

List of Ingredients




1 cup Original Bisquick® mix
1 cup milk
1/2 teaspoon ground nutmeg
1/2 cup butter or margarine, melted
1 cup sugar
1 can (29 ounces) sliced peach, drained

Recipe



1 Heat oven to 375ºF.
2 Stir together Bisquick mix, milk and nutmeg in ungreased square baking dish, 8x8x2 inches. Stir in butter until blended. Stir together sugar and peaches; spoon over batter.
3 Bake 50 to 60 minutes or until golden.